Shift supervisor, Restaurant​/Food Service

Starbucks is a global coffee company that focuses on creating meaningful connections, describing itself as being in the people business serving coffee. Partners (employees) are encouraged to be part of something bigger by inspiring positive change, growing their careers, and engaging with their communities. The company is committed to its mission of being the premier provider of quality coffee while nurturing the human spirit one person, one cup, and one neighborhood at a time.

Interested individuals can explore roles and growth opportunities at

Starbucks offers inclusive, equal opportunity employment and provides a range of benefits and development programs.

The Shift Supervisor is a part-time, on-site role based at the Starbucks store in Wallisville, TX. This role leads the store team during shifts, ensuring smooth operations, quality beverage and food preparation, and a welcoming customer experience. Responsibilities include assigning and supporting partner tasks, monitoring inventory and store cleanliness, and upholding Starbucks standards for safety, cash handling, and product quality. The Shift Supervisor coaches and supports partners, helps resolve customer concerns, and communicates daily priorities to maintain store performance.

This role also assists with opening and closing procedures, contributes to sales goals, and models Starbucks' mission and values in every interaction.

• Candidates should possess strong customer service and communication skills, with the ability to create a positive, inclusive environment for partners and customers.
• Candidates should possess leadership and team coordination skills, including experience guiding others, delegating tasks, and providing real-time coaching and feedback.
• Candidates should possess basic cash handling and point-of-sale skills, with attention to accuracy, reliability, and adherence to store policies.
• Candidates should possess organizational and time management skills, including the ability to prioritize tasks, manage shift changes, and maintain store cleanliness and standards.
• Prior experience in retail, hospitality, or food service supervision is beneficial, along with the ability to stand for extended periods and perform hands-on store tasks.
• A commitment to Starbucks' mission, reliability in attendance and punctuality, and openness to learning and development are essential.