Assistant Manager E Broadway St, Suite
Listed on 2026-10-16
-
Restaurant/Food Service
Fast Food / Food Service
Assistant Manager (08016) - 1431 E Broadway St, Suite A
- Full-time
- Job Category Org:
Store Assistant Manager
Full‑time Assistant Manager responsible for all store operations, including cost controls, inventory control, cash control, customer relations, staffing, paperwork, food management, schedule compliance, store cleanliness, marketing, and profitability.
Job Requirements and DutiesYou are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and Customer relations.
- Staffing
- Paperwork
- Cost Controls
- Cash Control
- Food Management
- Work to a Schedule
- Perfect Image and adherence to standards
- Great Customer Service
- Attendance & punctuality
- Transportation to/from work
- Store cleanliness
- Marketing
- Profitability
Many Domino's team members began as delivery drivers and today are successful franchise owners. From delivery driver to management, general manager to franchisee.
DiversityOur mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
Summary StatementWe take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
QualificationsGeneral job duties for all store team members
- Operate all equipment.
- Stock ingredients from delivery area to storage, work area, walk‑in cooler.
- Prepare product.
- Receive and process telephone orders.
- Take inventory and complete associated paperwork.
- Clean equipment and facility approximately daily.
Orientation and training provided on the job.
Communication Skills- Ability to comprehend and give correct written instructions.
- Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
- Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
- Must be able to make correct monetary change.
- Verbal, writing, and telephone skills to take and process orders.
- Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
- Ability to enter orders using a computer keyboard or touch screen.
All your information will be kept confidential according to EEO guidelines.
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