Restaurant Cook

Description

Are you a hard-working individual who thrives in a fast-paced environment? If so, we have a fantastic opportunity for a cook at our busy quick-service restaurant. We need someone who can handle preparing food stations, cooking a high volume of food, and ensuring that all food safety and storage regulations are followed. Our ideal candidate has food industry experience, preferably in fast food, quick service, or fast casual restaurants, and a willingness to learn.

We need a team player who is ready to work alongside other crew members and has excellent time-management skills. If this describes you, apply today!

• Clean equipment and work surfaces at the end of each shift, including sweeping floors, mopping, and cleaning counters
• Control the grill and cook the food in accordance with the directions on the meal order slips or in verbal instructions
• Guarantee that quality food is supplied by following specified storage and waste control requirements for meats, vegetables, fruits, and dairy products

• Must have excellent time-management skills and be able to prioritize and multitask
• Ability to understand and comply with kitchen sanitation, safety and equipment usage, and food storage regulations
• Candidates must be hardworking, detail-oriented, and have a strong work ethic
• Excellent communication and interpersonal skills for working with customers and other team members
• Previous experience working in fast food or quick service restaurant is preferred

$11.50 - $14.50 hourly

We recognize our team members as our most valuable resource. Our continued success in providing the highest quality of food, beverages, and service to our guests depends on having quality people like yourself. Join Big Mike's Team and help us continue giving the best food and service in the industry.

Need benefits? We offer Life, health, vision, and dental Insurance. 401(k) and more,