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Dietitian Nutritionist II

Job in Thomaston, Upson County, Georgia, 30286, USA
Listing for: Sodexo
Full Time, Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Healthcare
    Dietitian / Nutritionist, Health Promotion
Salary/Wage Range or Industry Benchmark: 60000 - 80000 USD Yearly USD 60000.00 80000.00 YEAR
Job Description & How to Apply Below

Overview

Join to apply for the Dietitian Nutritionist II role at Sodexo at Upson Regional Medical Center located in Thomaston, GA
. This is a great opportunity for a new RD, as well as an experienced RD.

Start with 3 weeks’ vacation and 3 personal days. Reimbursement for AND dues, state licensure fees and CDR renewal. Money toward continuing education events. Up to $5000 tuition reimbursement annually. Free lunch and parking.

What You'll Do
  • Provide nutritional care for a variety of inpatient units
  • Provide on-call hospital-wide coverage
  • Perform quality improvement initiatives such as patient satisfaction rounds and test trays
  • Educate healthcare team members, including physicians and nurses
  • Assist with Food Service Management as needed
  • Serve as a preceptor for dietetic interns
What We Offer
  • Compensation is fair and equitable, partially determined by education level or years of relevant experience
  • Salary offers based on experience, skills, education, and training
  • Comprehensive benefits package including Medical, Dental, Vision Care and Wellness Programs
  • 401(k) Plan with Matching Contributions
  • Paid Time Off and Company Holidays
  • Career Growth Opportunities and Tuition Reimbursement
What You Bring
  • Registered Dietitian credentials and GA licensure
  • Strong verbal and written communication skills
  • Good time management; self-starter and team player
  • Ability to work well with physicians, nursing and ancillary staff
Who We Are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide food service, catering, facilities management, and other integrated solutions worldwide.

We value diversity and inclusion and provide equal employment opportunities regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by law.

Qualifications & Requirements
  • Minimum Education Requirement:
    Master’s degree with completion of required coursework and supervised practice as dictated by ACEND
  • For those eligible for the registration exam prior to 1/1/24:
    Bachelor’s degree with completion of required coursework and supervised practice as dictated by ACEND
  • Credentials Requirement:
    Meets eligibility for Registered Dietitian Nutritionist (RD/RDN) by the CDR and will become registered within 120 days of hire; in some states/facilities RD/RDN credentials may be required at hire
  • Certification/licensure as required by state(s) of practice
  • Minimum Functional Experience – 3 years experienced practitioner able to work with minimal supervision
Additional Information
  • Seniority level:
    Not Applicable
  • Employment type:

    Full-time
  • Job function:
    Health Care Provider
  • Industries:
    Facilities Services, Hospitals and Health Care, and Hospitality

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