Lead Bakery Scientist, R&D and Scale-Up Strategy
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Research/Development
Job Description & How to Apply Below
Flowers Foods, Inc. is seeking an Associate Principal Bakery Scientist to lead the development, optimization, and commercialization of innovative bakery products across the Flowers Foods portfolio.
This role requires a deep understanding of baking science, shelf life, project management, and cross-functional collaboration to drive quality, cost efficiency, and innovation. You will direct product development for core brands and private label, manage multiple projects, and partner with procurement
We are currently recruiting a Lead Bakery Scientist, R&D and Scale-Up Strategy for our team in Thomasville, GA, United States.
Please review the full job details above before applying.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Thomasville, GA, United States.
This opportunity is part of our work in Bio & Pharmacology & Health, Other.
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