Elite Club Dining Room Manager: Lead Service & Revenue
Listed on 2026-10-10
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Hospitality / Hotel / Catering
Hotel Management
Sherwood Country Club in Thousand Oaks, CA is seeking a Food & Beverage Manager to oversee dining room operations, ensure service excellence, and manage within budget. This role requires strong leadership and a focus on guest satisfaction.
Responsibilities include coordinating with the kitchen, planning dining room setup, training staff, handling reservations, and driving revenue through repeat business and higher check averages.
We are seeking a motivated Elite Club Dining Room Manager:
Lead Service & Revenue Growth to join Sherwood Country Club in Thousand Oaks, CA, United States.
Consider building your career as a Elite Club Dining Room Manager:
Lead Service & Revenue Growth at Sherwood Country Club.
The Elite Club Dining Room Manager:
Lead Service & Revenue Growth position in the Management & Operations, Other field is open for applications.
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