Pastry Chef and Decorator Position

Embrace your culinary passion as a Pastry Chef and Decorator. This role focuses on cake decoration and ensuring high quality to meet customer expectations with adaptability for day and evening shifts.

We are seeking a motivated Pastry Chef-Decorator with a knack for cake decoration and dessert presentation. If you have a professional pastry degree or relevant experience, this opportunity allows for skill development and career advancement. You will be part of a team that values teamwork and creativity across the bakery department.

Key Responsibilities:

• Respond to customer needs and special requests

• Innovate to promote variety and freshness in products

• Plan efficient production to meet establishment needs

• Control purchases of dry goods and perishables

• Ensure quality in product production and profits

Requirements:

• Relevant experience in cake preparation and decoration

• Professional degree in pastry preferred

• Motivated to learn and advance in the field

• Passionate about food and customer satisfaction

• Availability for flexible shifts across day and evening

Leverage your skills in pastry decoration and customer service to thrive in our team.