Production Supervisor Upper Crust Bakery

Position: Production Supervisor for Upper Crust Bakery
Join Upper Crust in North York, ON as a Production Supervisor on the night shift. Drive quality and safety while managing the production line effectively in a commercial bakery environment.

In this vital role, you'll supervise day-to-day operations, lead training initiatives, and ensure adherence to quality and safety standards. Your expertise in production coordination will help create a Continuous Improvement culture, enhancing both product quality and operational efficiency. This position emphasizes teamwork and mutual respect among staff for achieving common goals.

Key Responsibilities:

• Supervise and coordinate production team activities

• Implement Continuous Improvement for efficiency

• Oversee start-up procedures for the production line

• Schedule staff to ensure full production capacity

• Ensure compliance with safety regulations

Requirements:

• Minimum 2-3 years as a production supervisor

• High School Diploma or equivalent

• Solid knowledge of GMP and safety standards

• Exceptional leadership and communication skills

• Capacity to work independently

Foster a culture of excellence in production and teamwork at Upper Crust now!
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