Batching Operator in Food Production

Become a vital part of food production as a Batching Operator, responsible for mixing large quantities of ingredients for sauces and dressings. This role emphasizes following strict safety protocols and quality standards.

In this position, you will report to the Line Lead and be tasked with the complete batching process, which involves interpreting formulas, measuring components, and operating batching machinery. Safety and cleanliness are top priorities as you ensure all processes comply with company guidelines.

Key Responsibilities:

• Report to assigned batching station according to schedules

• Conduct thorough inspections before operations

• Connect hoses and check for cleanliness

• Cook sauces while monitoring critical control points

• Clean and prepare for new batches

Requirements:

• Minimum 6 months of experience in food production

• High School Diploma required

• Cooking experience preferred

• Lift truck operation experience is an asset

• Strong willingness to learn new systems

Utilize your food production expertise to enhance our recipe quality as a Batching Operator.
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