Bread Baker at Eataly

Position: Full-Time Bread Baker at Eataly
Become a key player at Eataly Yorkville as a Full-Time Bread Baker. Master the art of baking authentic Italian breads and focaccia while working overnight shifts.

As a Bread Baker in Eataly’s renowned 24-hour bakery, you will produce high-quality bread items essential for our restaurants and retail operations. This full-time role requires you to follow specific proofing and baking techniques, maintain sanitary production standards, and engage with guests interested in our bread-making process.

Key Responsibilities:

• Prepare a variety of bread, focaccia, and rolls

• Utilize proper baking techniques for each type of bread

• Maintain a clean food production area per health standards

• Assist Sales Associates and engage with customers

• Master shifts and production processes across various areas

Requirements:

• High school diploma or equivalent

• 1+ year of baking experience required

• Basic measuring and math skills essential

• Availability for overnight shifts and flexible scheduling

• Ability to lift 50 pounds and work with various ovens

Bring your expertise in baking to Eataly and create delicious bread that delights our guests!
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