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R&D Bakery Technologist: Innovative Bread Product Developer
Job Description & How to Apply Below
Bimbo Canada is seeking an R&D Bakery Technologist to lead the design, development and launch of innovative bread and bakery products. You will manage the lifecycle from concept and prototyping through commercialization, ensuring quality, safety and regulatory standards.
This role requires a strong technical background in food science, baking science, and processing technologies, plus collaboration with Marketing, Operations, and Supply Chain to drive portfolio transformation and productivity.
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