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Quality Lab Analyst

Job in Toronto, Ontario, C6A, Canada
Listing for: Mondelez España Galletas Production SLU
Full Time position
Listed on 2026-09-17
Job specializations:
  • Manufacturing / Production
  • Quality Assurance - QA/QC
    Quality Control - QC Analysts/Managers
Salary/Wage Range or Industry Benchmark: 48000 - 73000 CAD Yearly CAD 48000.00 73000.00 YEAR
Job Description & How to Apply Below

Are You Ready to Make It Happen at Mondelēz International?

Join our Mission to Lead the Future of Snacking. Make It With Pride.

You independently operate and maintain at least one process, equipment or systems following autonomous maintenance (AM) standards and use your technical skills to improve line and/or system performance to meet business needs.

How you will contribute

You are a key ingredient in changing how the world snacks. With coaching, you will operate and maintain equipment to deliver on our safety, quality, cost, delivery, sustainability and morale targets. You will use execute all standard work processes on your equipment using AM (autonomous maintenance) and PM (progressive maintenance) standards and ensure that safety processes are observed, and that quality assurance activities are performed.

You will understand the losses in their area and equipment and report them.

What you will bring

A desire to drive your future and accelerate your career. You will bring experience and knowledge in:

  • Operating machines with coaching
  • Safety and quality standards for operating machines
  • Reading and writing, and fluently conversant in the language of communication as appropriate to the site
  • Collaborating well in a diverse work environment
Nature and Scope
  • Responsible for performing the required chemical, physical and organoleptic analyses of raw materials, in-process goods and finished drug and confectionary products to ensure the materials meet corporate and government specifications. Performs the required analysis with minimum supervision. Reports any deviations and irregularities in analytical/laboratory procedures and results to supervisor.
Major/Essential Responsibilities
  • Performs required organoleptic, physical and chemical analyses of raw materials, intermediates, and finished products according to established/compendial procedures with minimum supervision.
  • Performs process control and process improvement testing to provide quick action and resolution of manufacturing problems to support the plant.
  • Performs testing of Natural Health products.
  • Provides the physical and/or chemical evaluation of complaint samples to support investigation of consumer and trade complaints.
  • Reports any deviations and irregularities in analytical/laboratory procedures and results to the supervisor following a full review of methodology and results.
  • Supports investigations into production issues to ensure root causes are identified and immediate corrections are implemented in a timely manner.
  • Places non-conforming material on physical and systematic (SAP) hold, and issues vendor notifications for non-conforming raw or packaging materials. Provides input into the preparation of standard operating procedures for the Quality Laboratory, as required.
  • Performs calibration of lab equipment in accordance with established procedures.
  • Troubleshoots instrumentation and method problems.
  • Maintains compliance to all health and safety standards, Current Good Manufacturing Practices (CGMP), Current Good Laboratory Practices (CGLP) and regulatory requirements.
  • Responsible for other duties, as required.
Knowledge and Skills Skills
  • Analytical thinking and problem-solving abilities
  • Excellent attention to detail
  • Able to prioritize effectively and work on multiple tasks simultaneously.
  • Highly effective time management skills, with a proven ability to meet deadlines.
  • Ability to work well independently and in conjunction with others.
  • Excellent organization and interpersonal skills
  • Strong communication skills, both written and oral
  • Highly motivated and energetic
  • Demonstrates the 3 A’s, accountable, aggressive, adaptable.
  • Knowledge of Excel, Word, other Microsoft Office Programs and applicable laboratory software.
  • Knowledge of SAP.
  • Knowledge of HACCP and…
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