Quality Assurance Coordinator in Food Safety

Become an integral part of Maple Leaf Foods as an FSQA Coordinator focused on food safety. You will utilize your analytical skills to oversee quality assurance programs, including GMP and HACCP requirements in a fast-paced environment.

The FSQA Coordinator is responsible for monitoring, analyzing data, and ensuring that all quality assurance measures are achieved consistently. This role requires collaboration with various teams to conduct training, manage documentation, and support compliance initiatives. Your ability to make data-driven recommendations will enhance our operational quality.

Key Responsibilities:

• Support implementation of site environmental programs

• Conduct prerequisite training and inspections

• Manage FSQA documentation and updates

• Execute non-conformance reports efficiently

• Participate in HACCP reviews and inspections

Requirements:

• College diploma or university degree in related fields

• 2-3 years technical role experience in food manufacturing

• Proven data analysis and recommendation experience

• Strong communication and interpersonal skills

• Willingness to learn and mentor others

Utilize your expertise in food safety to drive quality assurance efforts at Maple Leaf Foods.
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