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Kitchen Leader: Lead Teams, Craft Food
Job Description & How to Apply Below
A leading fast-food chain in Toronto is seeking a Kitchen Leader responsible for food preparation and ensuring quality in the kitchen. The role involves monitoring inventory, supporting team dynamics, and training future leaders. Candidates should have a high school diploma and restaurant experience, along with the ability to work at least 32 hours a week. This position offers benefits such as tuition assistance, free food, and opportunities for advancement within the company.
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