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Job Description & How to Apply Below
- Education:
Secondary (high) school graduation certificate - Experience:
Experience an asset Tasks - Clean meats to prepare for processing or cutting
- Prepare special cuts of meat ordered by customers
- Cut, trim and prepare standard cuts of meat
- Wrap and package prepared meats
- Remove bones from meat
- Cut poultry into parts
- Grind meats
- Make special sausages
- Slice cooked meats
- Shape, lace and tie roasts, other meats, poultry and seafood Certificates, licences, memberships, and courses
- Meat Cutter Trade Certification Cuisine specialties
- Halal Equipment and machinery experience
- Manual cutting utensil
- Slicing machine Security and safety
- Criminal record check Work conditions and physical capabilities
- Work under pressure
- Combination of sitting, standing, walking
- Attention to detail
- Physically demanding Personal suitability
- Accurate
- Reliability
- Team player Screening questions
- Are you authorized to work in Canada?
- Are you available for shift or on-call work?
- Do you have the required certifications listed in the job posting? Employment terms options
- Flexible hours Employment terms options
- Day
- Weekend
- Overtime required Other benefits
- Free parking available
- Work Term:
Permanent - Work Language:
English - Hours:
30 hours per week
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