Meat Clerk

Position: Meat Clerk Role at Food Basics
Step into the Meat Clerk role at Food Basics in Toronto, where your passion for quality meats will shine. As a part-time member of the team, you'll support our fresh meat department daily.

In this permanent position, you’ll engage customers, ensuring they receive top-notch service while maintaining product standards. This role requires you to work flexible shifts, including evenings and weekends, to meet customer demands and uphold our quality standards.

Key Responsibilities:

• Maintain fresh stock of meat by unloading deliveries

• Stock shelves and displays with various meat products

• Inspect and ensure quality of meat products

• Monitor and control temperatures in meat storage

• Provide helpful recommendations to customers

Requirements:

• Strong focus on customer service

• Ability to lift goods between 30 to 50 pounds

• Detail-oriented with good product knowledge

• Willing to work flexible hours, including holidays

• Previous retail experience a plus

Bring your expertise in customer service and meat management to Food Basics and elevate our customer experience.
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