Head Butcher

Position: Nu Age Fish & Meats Head Butcher Role
Join Nu Age Fish & Meats as a Head Butcher in North York, ON. This full-time, permanent position is perfect for those passionate about traditional butchery and meat preparation.

In this vital role, you will be responsible for all aspects of butchering at the North York location. A secondary school graduation certificate and 1 to 2 years of experience are required.

Your role will ensure top-quality meat products and foster a safe work environment while adhering to company standards.

Key Responsibilities:

• Cut and prepare meat according to specifications

• Maintain cleanliness and organization of work area

• Assist in inventory management and product display

• Engage with customers to provide product knowledge

• Collaborate with team for optimal operation

Requirements:

• Secondary school graduation certificate

• 1 to 2 years experience in butchering

• On-site work required; remote not available

• Flexibility for early mornings and overtime

• Authorization to work in Canada is essential

Enhance your career in butchery with Nu Age Fish & Meats, delivering excellence in meat processing.
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