Salumi & Formaggi Artisan at Eataly

Join Eataly as a Salumi & Formaggi Artisan, where your passion for cheese meets exceptional guest service in a vibrant food marketplace. This role requires food preparation expertise and extensive cheese knowledge, available for both full-time and part-time schedules.

As a Deli Artisan, you will engage with guests, guiding cheese selections and ensuring a delightful shopping experience.

Your role involves packaging products, maintaining fresh displays, and using specialized equipment, while adhering to strict quality standards. Flexibility is key, as weekends may be required.

Key Responsibilities:

• Assist guests with cheese selections and share product knowledge

• Weigh, label, and package products in a timely manner

• Maintain an organized and attractive display refrigerator

• Rotate products according to FIFO standards

• Clean work station thoroughly after each shift

Requirements:

• Flexible availability including weekends

• Ability to lift 50 pounds safely

• Standing, walking, and bending for up to 8 hours

• Experience with commercial kitchen equipment

• High school diploma or equivalent preferred

Bring your cheese expertise and passion for food to Eataly, delivering delightful artisan experiences.