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Job Description & How to Apply Below
This dynamic role focuses on developing new corporate and social events while supporting existing client relationships. You will coordinate logistics, menus, and event details, working closely with restaurant management to ensure seamless execution. Your ability to convert inquiries into bookings will be pivotal to our success.
Key Responsibilities:
• Manage inquiries, bookings, and follow-ups efficiently
• Build relationships with local businesses and event planners
• Prepare event contracts and maintain documentation
• Support event logistics ranging from AV needs to guest counts
• Foster strong client relations to enhance repeat business
Requirements:
• Minimum three years of relevant management experience
• Proven ability in sales and event planning
• Background in upscale dining or hospitality
• Strong organizational and multitasking skills
• Knowledge of event management systems preferred
Become a key player in our commitment to exceptional private dining in Toronto.
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