Hotel Chef de Partie

Workplace description:
In the centre of beautiful Totnes, this charming hotel has a stylish, yet relaxed restaurant, with delicious food made from the best and freshest local produce. There is also a contemporary bar, a more traditional Saloon Bar with a real log fire, and an outdoor terrace for al fresco dining and people-watching.

The hotel is close to the River Dart and a great selection of independent shops in the centre of Totnes. Most of South Devon's attractions are within easy reach by road, rail, bus and taxi. Totnes railway station is less than half a mile (875 yd) from the hotel.

Main duties and responsibilities:
You will be responsible for the preparation and cooking of food to high standards, while maintaining a clean, safe and tidy work environment at all times.

You should be able to work as part of a team as well as showing your own initiative. A passion for food is a must and you should be able to inspire others with your flair and individuality.

Essential criteria:
Must have the willingness and desire to learn. NVQs or equivalent would be advantageous, as well as experience in a Rosette standard establishment

Accommodation provided:
Yes

Charge for accommodation: 45.00 GBP per week

I would like to thank you for your interest shown in this position. Please note that we take your application very seriously, but must stress that applications will only be answered in person if they match the criteria of the position advertised.

1. Applications should be made by email or phone.

2. Applications should be in Word format only and in ENGLISH!

3. DDH Recruitment Ltd does not charge work seekers for its services.

4. All workers will be subject to UK taxation.