Banquet Server

Description of the role

As a Banquet Server at Park Place Hotel in Traverse City, MI, you will be responsible for providing excellent service to guests during events and banquets. This role requires attention to detail, exceptional customer service skills, and the ability to work well in a fast-paced environment.

• Serve food and beverages to guests in a professional manner
• Set up and break down banquet and event spaces
• Ensure guest satisfaction by delivering high-quality service
• Work as part of a team to efficiently execute events

• Prior serving experience preferred
• Ability to multitask and work under pressure
• Excellent communication and interpersonal skills
• Availability to work evenings, weekends, and holidays

• Competitive compensation
• Opportunities for growth and advancement
• Employee discounts on hotel stays and services

At Regency Hotel Management, hospitality is who we are—and what we do best. Since 1965, we've been leaders in driving maximum profit while creating asset value for clients. Our team of hotel management experts provides thoughtful, hands‑on guidance inspired by years of professional experience. Our teams across our multiple locations are always growing, and we're looking for motivated individuals to join us!

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.