Part-Time AM Bistro Attendant; Food & Beverage - Courtyard Marriott
Listed on 2026-01-14
-
Restaurant/Food Service
Food & Beverage, Catering, Server/Wait Staff, Cafe / Restaurant -
Hospitality / Hotel / Catering
Food & Beverage, Catering, Server/Wait Staff, Cafe / Restaurant
Part‑Time AM Bistro Attendant (Food & Beverage) – Courtyard by Marriott
Job Category: Hotels/Hospitality
Requisition Number: PARTT
007241
- Posted:
January 12, 2026 - Part‑Time
- On‑site
Ewing, NJ 08628, USA
DescriptionAt High Hotels, hospitality isn’t just what we do, it’s who we are. For over 35 years, High Hotels has been raising the bar in hospitality, earning a reputation for standout service and unforgettable stays throughout Pennsylvania and New Jersey.
It all starts with people. A vibrant, team‑focused culture fuels every property, creating an environment where careers thrive and guests feel right h a commitment to growth, positivity, and excellence in every detail, High Hotels continues to be a place where great experiences—for employees and guests alike—aren’t just expected, they’re the standard.
Are you ready to spread joy through hospitality?
If you’re looking for a career that offers growth opportunities and values its coworkers, then join our growing team as a Bistro Attendant! This position is located at the Courtyard by Marriott in Ewing, NJ.
Bistro Attendants are responsible for serving and assisting guests in a timely and courteous manner while providing an outstanding guest experience. As a bistro attendant, you will be prepping, cooking and serving the bistro food such as salads, burgers, wraps, lite fair food, as well as cleaning and restocking for the next day.
This position is Part‑time (2‑3 days a week) with the following schedule: 5:00 am‑1:00 pm on varying days (Mondays and Fridays preferred), weekend & holiday availability are a requirement in this role.
Starting Rate: $16.94 /hr. Potential for increase is based on experience.
Responsibilities- Setting up food and beverages according to established guidelines.
- Food preparation and serving.
- Cooking and fulfilling orders to company and hotel standards.
- Serving drinks to customers responsibly.
- Maintaining adequate inventory of food supplies and ordering as required.
- Setting up dining area before and after shift.
- Cleaning and bussing all tables as necessary.
- Adhering to food safety practices.
- High school diploma or equivalent preferred.
- Reading, math, and communication skills.
- The ability to work in both a team environment and independently.
- Availability to work holidays and weekends is required.
- Adherence to brand and company standards.
Working for The High Companies:
- Eligible for Hilton or Marriott room discounts.
- Eligible for Perfect Attendance Awards.
- Eligible to utilize our Health Coach and Registered Dietician.
- Employee Assistance Program (EAP) with Aetna Resources for Living.
- Eligible to participate in the company’s 401(k) retirement savings plan.
- Eligible to participate in Coworker Activity Committee (CAC) events.
- Eligible to nominate and receive the Good Measure Award.
- High Five.
- Safety Shoe Reimbursement.
Functional Expert: Considered a thought leader on a subject.
Dedicated: Devoted to a task or purpose with loyalty or integrity.
Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well.
Growth Opportunities: Inspired to perform well by the chance to take on more responsibility.
Equal Opportunity EmployerEqual Opportunity Employer / Protected Veterans / Individuals with Disabilities.
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).