Dietitian; PRN

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Plans, directs, and coordinates nutritional services and care for inpatients; establishes policies and procedures for patient nutritional care; supports Food Services and Nursing Departments with education regarding patient nutritional care; assists in establishing of policies and procedures for food safety/sanitation, preparation, distribution.

Rate of pay is based on years of experience and qualifications.

• Licensed Dietitian with the State Board of Examiners of Dietitians
• Registered Dietitian with the Commission on Dietetic Registration
• Basic Life Support (BLS) certification must be obtained from the American Heart Association and/or American Red Cross. Online certification is not acceptable.

• Strong knowledge of nutrition and dietetics, including familiarity with methods of teaching, principles of education, and nutritional requirements of individuals of varying ages and degrees of health.
• Excellent verbal and written communication skills.
• Strong organizational, time management and prioritization skills.
• Strong analytical and critical thinking skills.
• Detail-oriented, able to meet strict time frames.

• A supportive and collaborative work environment
• Opportunities to progress in function, skill, and pay
• A competitive wage scale
• A comprehensive health and wellness package including medical, dental, and prescription drug coverage
• Option to enroll in additional perks such as 401k, life insurance, and disability plans

Tucson Rehabilitation Hospital is an EEO employer – M/F/Vets/Disabled.

Entry level

Full-time

Health Care Provider

Hospitals and Health Care

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