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Lead Pastry Supervisor – Banquets & Desserts
Job in
Tucson, Pima County, Arizona, 85718, USA
Listed on 2026-01-12
Listing for:
Loews Hotels, LLC.
Full Time
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Catering, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Cook & Chef
Job Description & How to Apply Below
A luxury hotel resort in Tucson seeks an experienced Pastry Chef to oversee food production and ensure high-quality dessert preparation. Ideal candidates will have at least 5 years of experience, a pastry diploma, and extensive knowledge of French pastries. Responsibilities include supervising food handlers, monitoring food quality, and maintaining kitchen standards. Applicants must be able to lift heavy items and work flexible schedules, including weekends and holidays.
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