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Garde Manger Cook : Precision Cold Prep

Job in Tucson, Pima County, Arizona, 85718, USA
Listing for: Loews Hotels & Co
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Culinary, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Garde Manger Cook I: Precision Cold Prep
A luxury resort hotel in Tucson, Arizona is seeking a Cook I - Garde Manger to oversee cold food preparation and ensure food quality standards are met. Candidates should possess a high school diploma and have at least three years of experience in a high-volume culinary environment. A culinary certification is preferred, along with the ability to work a flexible schedule.

This full-time position offers a chance to work in an exciting hospitality environment with a focus on teamwork and quality food service.
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