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Front Desk Agent

Job in Tulsa, Tulsa County, Oklahoma, 74145, USA
Listing for: MCR Hotels
Full Time position
Listed on 2026-01-12
Job specializations:
  • Hospitality / Hotel / Catering
    Customer Service Rep
  • Customer Service/HelpDesk
    Customer Service Rep
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below

Front Desk Representative – Hampton Inn & Suites Tulsa South‑Bixby

Location: Tulsa, OK – Hampton Inn & Suites Tulsa South‑Bixby

Executive Summary

CLEANLINESS and FRIENDLINESS!

The MCR standard is to provide clean, friendly, well‑organized and safe hotels for our guests.

Areas of Excellence
  • Happy Guests
  • Spotless Cleanliness
  • Product Consistency & Quality
  • Teamwork
Duties and Expectations
  • Happy Guests (General commitment to guest satisfaction across all interactions)
  • Guest Relations:
    Greet guests happily upon arrival and throughout their stay with a smile.
  • Name Use:
    Use the guests’ names whenever possible, ensuring they feel properly welcomed.
  • Guest Satisfaction:
    All Team Members work together to contribute to great guest satisfaction scores.
  • Recovery:
    Ability to handle challenging guest situations with hospitality and a sense of urgency.
  • Hotel Knowledge:
    Strong knowledge of all features of the hotel facility and amenities.
  • Events:
    Awareness and support for all groups and events at the hotel.
  • Technology:
    Understanding of relevant technology for each role.
  • Phone Etiquette:
    Answer all incoming calls with friendly service using the approved greeting.
  • Spotless Cleanliness:
    Ensure that all areas, both front and back of the house, are kept clean and well‑organized.
  • Sparkling Clean Work spaces:
    All areas, both front and back of the house, should be kept clean and well‑organized.
  • Pitching In:
    Cleanliness is a team effort! Pitch in to clean guest rooms and public spaces as needed.
  • Hospitality While Cleaning:
    Always greet every guest happily with a smile, by name if possible, while cleaning.
  • Product Consistency & Quality:
    Checklists to 100% Accuracy – all operational checklists completed accurately at the designated times, every shift.
  • Shift Handover Reports:
    Accurate and on‑time reports for effective shift‑to‑shift communication.
  • Flawless Uniform:
    Wear a clean, approved uniform, be well‑groomed, wear a nametag, and smile at all times.
  • Teamwork – Communication:
    Clear, honest, and professional communication between Team Members.
  • Can‑Do Attitude:
    Willing to stretch beyond the traditional role to meet business and guest needs.
  • Collaboration:

    All team members at all levels committed to creating a welcoming environment for guests and an effective, positive workplace.
Front Desk Agent Role‑Specific Duties
  • Check‑in/Out Efficiency:
    All guests checked‑in/out in a timely manner. Follow up after check‑in to ensure room satisfaction.
  • Rate

    Schedule:

    Up‑to‑date understanding of room rates and promotions.
  • Incoming Mail:
    Receive and note all incoming mail as required per the daily shift checklist.
Success Metrics – Happy Guests
  • Management Performance Ratings
  • Guest Satisfaction Scores / Intent to Return
Success Metrics – Spotless Cleanliness
  • GM/AGM Spot Checks
  • Leadership Walk‑throughs (RVP, etc.)
  • Guest Ratings / Reviews
Success Metrics – Product Consistency & Quality
  • Checklist Tracking
  • Management Performance Ratings
  • Guest Ratings
Success Metrics – Teamwork
  • Management Performance Ratings
Qualifications & Requirements
  • Experience in hospitality, service, consumer‑facing franchise or related field preferred.
  • Can‑Do Attitude:
    Positive attitude and willingness to learn.
  • Ability to Follow Guidelines:
    Understand and follow established guidelines and procedures.
  • Handle Pace & Pressure:
    Work well in stressful, high‑pressure situations.
  • Listening, Conflict Resolution:
    Effective listening, understanding, clarifying, and resolving concerns for co‑workers and guests.
  • Communication

    Skills:

    Convey information and ideas clearly.
  • Hospitality and Guest Service:
    Desire to serve all guests.
  • Age Requirement:
    Must be 18 years or older.
  • Schedule and Travel:
    Willing to work a varied schedule that may include evenings, nights, weekends, and holidays.
  • Clock‑in/Out:
    Arrive and clock in on time, clock out at scheduled shift end, never work off the clock.
  • Breaks:
    Clock in/out for breaks at designated time.
  • Call Outs:
    Provide sufficient notice as directed when calling out for a scheduled shift.
Physical Working Demands & Working Environment
  • Stand or remain still for long periods (3–4 hours at a time).
  • Type on and operate computers, 10‑key operation, data entry, dial telephone, manipulate objects, handles, tools,…
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