Restaurant Bartender

Job Description

• Set up bar, requisition and stock all beer, wine, spirits and paper products
• Perform all closing duties including cleaning the bar and lounge area
• Greet and engage with guests at the bar and lounge area in a courteous and friendly manner
• Abide by all state, federal and hotel requirements pertaining to serving alcoholic beverages and practice prudent portion control

• At least one (1) year of bartending experience
• Flexible availability to work any shift, including holidays and weekends
• Must have the ability to communicate in English both verbal and written
• Comfortable in working with computers for cashiering duties
• Must be able to stand/walk for at least eight (8) hours
• Able to lift/carry at least 30 pounds
• TABC and Food Handler certification required

• Innovative:
  Consistently introduces new ideas and demonstrates original thinking (Preferred)
• Loyal:
  Shows firm and constant support to a cause (Preferred)
• Functional Expert:
  Considered a thought leader on a subject (Preferred)
• Team Player:
  Works well as a member of a group (Preferred)
• Enthusiastic:
  Shows intense and eager enjoyment and interest (Preferred)
• Detail Oriented:
  Capable of carrying out a given task with all details necessary to get the task done well (Preferred)
• Dedicated:
  Devoted to a task or purpose with loyalty or integrity (Preferred)

• Preferred Financial:
  Inspired to perform well by monetary reimbursement
• Preferred Flexibility:
  Inspired to perform well when granted the ability to set your own schedule and goals
• Preferred Work-Life Balance:
  Inspired to perform well by having ample time to pursue work and interests outside of work
• Preferred Self-Starter:
  Inspired to perform without outside help
• Preferred Goal Completion:
  Inspired to perform well by the completion of tasks
• Preferred Ability to Make an Impact:
  Inspired to perform well by the ability to contribute to the success of a project or the organization

• Medical, dental, and vision insurance
• Matching 401k
• Paid time off
• Holiday pay
• Free life insurance
• Hotel discount program

• Bartending License
• Certified Food Handler

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities
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