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Pastry Commis | Castello di Casole, Belmond Hotel

Job in Tuscany, Tuscany, Italy
Listing for: Altro
Seasonal/Temporary, Contract position
Listed on 2025-12-30
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Culinary, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 30000 - 50000 EUR Yearly EUR 30000.00 50000.00 YEAR
Job Description & How to Apply Below
Position: Pastry Commis | Castello di Casole, A Belmond Hotel
In the role of Pastry Commis at Castello di Casole, a Belmond Hotel, you will support the Pastry team in delivering refined dessert experiences that reflect the hotel's farm‑to‑table philosophy and commitment to quality. Working alongside experienced pastry professionals, you will contribute to the preparation and presentation of desserts and baked goods, while developing your technical skills in a structured, high‑standard kitchen environment.

Responsibilities

Support the Pastry team in the daily preparation and presentation of desserts, pastries, and baked goods

Assist in basic food preparation tasks, ensuring consistency and adherence to established recipes

Maintain cleanliness and organization of workstations in line with hygiene and safety standards

Follow HACCP, health, and safety regulations at all times, reporting any issues when identified

Collaborate with kitchen colleagues to ensure smooth service and efficient workflow

Requirements

Previous experience or training in pastry or bakery, preferably in a professional kitchen environment

Passion for pastry arts and a strong interest in developing technical skills

Ability to work effectively in a fast‑paced, team‑oriented environment

Good communication skills and openness to learning and receiving feedback

Attention to detail, reliability, and a proactive attitude

Benefits
At Belmond, we pride ourselves on fostering a culture built on kindness, active listening, and genuine connections with our colleagues and guests. We offer a comprehensive range of compensation, perks, and benefits, including:

Seasonal contract in accordance with the Tourism National Collective Labour Agreement (2026 season)

Training and development opportunities

Extended seasonal employment

Team social events

Meals provided at our staff canteen

Accommodation included, in an on‑property staff house with swimming pool

Discovering Belmond Program, with complimentary and preferred rates across Belmond destinations

About Us
Castello di Casole is a 10th‑century castle set in the heart of the Tuscan countryside, offering 39 suites while preserving the atmosphere of a private country estate. Surrounded by rolling hills, olive groves, and vineyards, it provides privileged access to Siena, Florence, and San Gimignano.

Rooted in its agricultural heritage, the hotel embraces a farm‑to‑table culinary philosophy, with a strong focus on seasonality, simplicity, and locally sourced ingredients. The property features expansive gardens, an infinity pool, a spa housed in the former wine cellar, and two private villas.

Castello di Casole is proud to be part of Belmond, within the LVMH Group—a global collection of iconic hotels, trains, and river cruises creating exceptional experiences worldwide. Joining Belmond means becoming part of a global family where people, craftsmanship, and passion define the luxury experience.

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