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General Manager for Popeyes - Montgomery

Job in Tuskegee, Macon County, Alabama, 36083, USA
Listing for: TICE
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager
Salary/Wage Range or Industry Benchmark: 150000 - 200000 USD Yearly USD 150000.00 200000.00 YEAR
Job Description & How to Apply Below

Restaurant General Manager

As a Restaurant General Manager, you will oversee daily operations, ensure exceptional customer service, and maintain high standards of food quality, cleanliness, and efficiency. You will lead a team of employees, provide guidance and training, and contribute to the overall success of the restaurant.

Responsibilities
  • Manage and supervise all aspects of the restaurant's operations, including food preparation, cooking, serving, and customer service.
  • Ensure compliance with Popeyes operational standards, policies, and procedures.
  • Train, develop, and motivate team members to deliver excellent customer service and meet performance goals.
  • Monitor and control food and labor costs to optimize profitability.
  • Conduct regular inventory checks, order supplies, and manage stock levels.
  • Oversee the cleanliness and maintenance of the restaurant, ensuring compliance with health and safety regulations.
  • Handle customer inquiries, concerns, and complaints in a professional and timely manner.
  • Implement marketing and promotional activities to drive sales and increase customer engagement.
  • Develop and implement strategies to improve operational efficiency and maximize productivity.
  • Collaborate with regional and corporate management to achieve business objectives.
Requirements
  • Previous experience in a restaurant management role, preferably in the fast-food industry.
  • Strong leadership skills and ability to effectively manage and motivate a team.
  • Excellent interpersonal and communication skills.
  • In-depth knowledge of food safety and sanitation regulations.
  • Proficient in financial management and budgeting.
  • Ability to work in a fast-paced environment and make decisions under pressure.
  • Strong problem-solving and decision-making skills.
  • Flexibility to work varying shifts, including evenings, weekends, and holidays.
  • High school diploma or equivalent (additional education or certifications in hospitality or business management is a plus).
Benefits
  • Competitive salary and potential for performance-based bonuses.
  • Comprehensive health, dental, and vision insurance plans.
  • Retirement savings plans with employer contributions.
  • Paid time off and vacation days.
  • Career advancement opportunities within the Popeyes franchise.
  • Ongoing training and professional development programs.
  • Employee discounts on meals and merchandise.
  • Positive and inclusive work environment.
  • Opportunity to be part of a well-established and respected brand in the fast-food industry.
  • Potential for regional or corporate management positions within the organization.
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