Restaurant Team Leader: Coach, Lead & Optimize Operations
Listed on 2026-10-15
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Restaurant/Food Service
Restaurant Manager
Layne’s Chicken Fingers is seeking a Restaurant Manager to lead daily operations, coach a high-performing team, and ensure exceptional guest experiences. You will work under the Operating Partner, manage scheduling, training, and staffing, and help drive profitable restaurant performance with a customer-first mindset.
The role requires at least a high school diploma or GED, 1-3 years in restaurant leadership, and strong communication and budgeting skills.
Step into the Restaurant Team Leader:
Coach, Lead & Optimize Operations role at Layne's Chicken Fingers in Tyler, TX, United States and grow with us.
If your experience matches this role, we encourage you to apply.
All applications are reviewed carefully by our team.
The position is based in Tyler, TX, United States.
This opportunity is part of our work in Management & Operations, Other.
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