Beer/Wine Partner
Listed on 2026-10-20
-
Restaurant/Food Service
Catering -
Retail
At Brookshire Grocery Company (BGC), we're not just about business-we're about building a community where you can thrive. Based in Tyler, Texas, BGC is home to five unique banners-Brookshire's Grocery Company, Super 1 Foods, Spring Market, Fresh by Brookshire's, and Reasor's-operating over 215 + stores across Texas, Louisiana, Arkansas, and Oklahoma.
We're all about creating a workplace where you can thrive. At BGC, you matter, your contributions are celebrated, and your future is unlimited. Whether you're launching your career or ready to level up, you'll find a supportive team, endless growth opportunities, and a chance to make an impact.
Here is what sets us apart:
- Wellness that works for you:
Comprehensive medical, vision, dental, and prescription coverage. - Flexibility and freedom:
Paid time off to relax, recharge, and enjoy life. - Ownership that empowers: 401(k) plan to help you build a solid future that the Company contributes to.
- Savings for your lifestyle:
Exclusive employee discounts on the things you need most. - Investing in your dreams:
Scholarships and educational support to fuel your growth. - Adventure awaits:
Access to a 205-acre outdoor recreation area for unwinding, connecting, and having fun.
When you join BGC, you're not just starting a job-you're becoming part of something bigger. We're here to support your goals, inspire your journey, and celebrate your wins.
Job SummaryPrepares, pours, and serves beer/wine and other related products. Maintains stock levels and product quality of food and drinks by monitoring dates, appearance, and storage temperature controls.
Essential Duties and Responsibilities- Adheres to quality control and food safety standards by stocking and rotating alcohol and related goods.
- Prepares, pours, and serves alcoholic beverages, such as wine and beer by following proper guidelines and TABC protocol.
- Maintains intermediate knowledge on all beer and wine offerings and potential food pairings.
- Maintains appealing product displays and bar cleanliness according to Company standards.
- Serves hot and cold prepared food to customers while adhering to food safety guidelines.
- Promotes product sales through use of suggestive selling initiatives.
- Stacks pallets and sorts products into correct locations according to Company efficiency standards and expectations.
- Maintains clean, safe, and sanitary working and shopping environment by adhering to Company safety procedures.
- Provides friendly and customer-service-oriented attitude by greeting customers, answering questions, etc.
Skills and Abilities
- Intermediate knowledge of alcohol regulations and guidelines.
- Ability to read and operate bar equipment such as corkscrews, draft beer dispensers, etc.
- Ability to safely operate hazardous tools and equipment such as an ice machine, commercial glass washers, commercial ovens, etc.
- Ability to learn new systems, methods, or processes.
- Ability to use precision and non-precision hand tools.
- Ability to work well with fellow partners and promote a team environment.
- Ability to effectively communicate with customers and partners in written and verbal form.
- Ability to work flexible schedules including nights, weekends, and holidays.
- Must be attentive to potential hazards and remedy or place appropriate warning signs or devices around or near the hazard as soon as is reasonably possible.
- Must report any potential hazards that cannot be immediately remedied to a supervisor.
Experience and Qualifications
- Minimum of 21 years of age required.
- Food Handler certification required.
- TABC/LACT/AATC/ABLE certification required where applicable.
- Typically involves on-the-job training.
- Partners must be 21 years of age or older to drive for Company business in accordance with the BGC Business Driver Policy.
- Continuously required to use close vision, distance vision, depth perception or the ability to focus.
- Continuously required to stand or walk.
- Frequently required to talk and hear.
- Frequently required to use hands for reaching, touching or handling.
- Frequently required to push, pull, maneuver or lift objects up to 40 lbs.
- Occasionally required to push, pull, maneuver or lift objects up to 75 lbs.
- Occasionally required to bend, kneel or squat.
- Attendance at work is required.
- Work is generally performed in a retail store.
- Frequently exposed to hot and cold surfaces.
- Occasionally exposed to extreme cold conditions (non-weather).
- Occasionally exposed to extreme heat conditions (non-weather).
- Occasionally…
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