Bakery Assistant
Listed on 2026-01-01
-
Manufacturing / Production
Food Production
THE EMPLOYER IS: DESSERTCO LTDWe’re looking for a motivated and friendly individual to join our team through the Job Start Scheme.
This role offers hands-on experience in a professional bakery environment, helping to prepare and present our signature desserts while learning key food production skills.
Full training will be provided - no previous bakery experience required, just enthusiasm and attention to detail.
- Measure, mix, and portion ingredients under supervision.
- Operate bakery equipment such as mixers, ovens, and weighing scales safely.
- Package, label, and display finished products ready for sale.
- Keep the bakery area clean, organised, and compliant with hygiene standards.
- Support stock management and ingredient rotation (FIFO).
- Interested in baking, food, or hospitality.
- Reliable and able to follow instructions carefully.
- Takes pride in quality and presentation.
- Eager to learn new skills in a supportive team environment.
The Employer is: DESSERTCO LTDJobStart Opportunity - Working Hours Information
- Standard
Hours:
up to 25 hours per week.
- Flexible/Reduced
Hours:
May be available upon approval by a Work Coach.
- Additional
Hours:
The employer may offer extra hours depending on availability. This should be discussed directly with the employer before starting employment.
The job advert may end before the closing date if requested by the employer.
JOBSTART IS OPEN TO WORKING AGE BENEFIT CLAIMANTS WHO ARE DEEMED ELIGIBLE BY A WORK COACH. If you are on Universal Credit, please contact your Work Coach via your Journal. If you are in receipt of any other working age benefit, please contact your local Jobs & Benefits Office on .
Vacancy Job Sector Food Production Area Co Antrim Location Broughshane Salary 16-17 £ 7.55, 18-20 £ 10.00, 21 plus £12.21 per hour No. vacancies 1 Contract Type Temporary Weekly hours 25 Published date 11/11/2025 Closing date 22/12/2025 Worktime To be confirmed with employer.
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