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Trainee Technical Account Manager
Job in
Cross Hands, Carmarthenshire, SA14, Wales, UK
Listed on 2026-06-21
Listing for:
Dunbia Group
Apprenticeship/Internship
position Listed on 2026-06-21
Job specializations:
-
Manufacturing / Production
-
Quality Assurance - QA/QC
Food Quality & Safety
Job Description & How to Apply Below
A role as a Trainee Technical Account Manager has become available at our Cross Hands site. This is an opportunity for a highly motivated, career minded individual to progress their career within the Food Safety & Quality department whilst liaising with key UK retailers.
Responsibilities- To work collaboratively between the customer and the company, ensuring that we cascade and deliver the Food Safety & Quality requirements of the customer to the Technical and wider functions within the site.
- Develop strong relationships with both the customers and the wider site teams and to help establish Dunbia as the supplier of choice with the customer.
- To be responsible for protecting at all times, the integrity of the company through positive and constructive actions and attitude.
- Represent the Food Safety & Quality department in a positive and pro‑active manner at customer head office meetings, including development gate meetings, technical reviews and product reviews.
- To organise customer visits and audits to the factory, including the management of post‑visit actions.
- Liaise with the New Product Development department regarding food safety aspects of launching new products.
- Regularly review KPIs and drive actions with the site teams to continually improve them.
- Review artwork of primary packaging; sleeves / labels to ensure legal and accurate compliance.
- Manage raw material and finished product specifications and factory quality attribute sheets.
- Conduct product assessments to ensure production adherence to agreed standards.
- 1 year+ food industry experience preferred.
- Science, Food Science or related discipline qualification at higher education level.
- Exposure to understanding of retailers.
- Organisational skills to enable the management and development of multiple projects.
- Understanding and working knowledge of food science, legal labeling, audit requirements and customer technical requirements.
- Confidence to manage customers and key stakeholders in a fast‑paced environment.
- Effective communication skills, both written and verbal at all levels.
- Ability to work effectively within a team and on your own initiative.
- Willingness to build knowledge beyond core experience.
- Full UK driving licence.
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