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Technical Manager

Job in South Bank, SE1, England, UK
Listing for: Gregory Walker Associates
Full Time position
Listed on 2026-06-08
Job specializations:
  • Quality Assurance - QA/QC
    Quality Control / Manager, Quality Technician/ Inspector
  • Manufacturing / Production
Job Description & How to Apply Below
Location: South Bank

A growing UK food business is seeking a Technical Manager to support the delivery of industry-leading standards across food safety, quality, compliance and supplier management.

This is an excellent opportunity for a technically strong food professional to join a fast-paced and innovative organisation, working cross-functionally with internal teams, manufacturing partners and suppliers to ensure products consistently meet customer and regulatory expectations.

The successful candidate will play a key role in maintaining and improving technical systems, managing supplier performance and driving continuous improvement initiatives across the supply chain.

Key Responsibilities

  • Manage and maintain the Food Safety and Quality Management Systems.
  • Ensure compliance with all relevant food safety, legal and customer requirements.
  • Lead supplier approval, monitoring and performance management programmes.
  • Conduct supplier audits and technical reviews.
  • Manage product specifications, technical documentation and due diligence systems.
  • Support new product development projects from a technical and compliance perspective.
  • Investigate customer complaints, non-conformances and root cause analyses.
  • Monitor emerging legislation and ensure business compliance.
  • Work closely with manufacturing partners and suppliers to drive continuous improvement.
  • Lead risk assessments, vulnerability assessments and product compliance activities.
  • Support internal audits and external certification programmes.
  • Provide technical guidance and training to internal stakeholders.

Candidate Profile

We are interested in speaking with candidates who possess:

  • Experience with in food manufacturing, food service, retail, ingredients or branded food businesses.
  • Strong knowledge of HACCP, food safety legislation and quality management systems.
  • Experience managing supplier approval and audit programmes.
  • Understanding of BRCGS standards and food industry compliance requirements.
  • Strong stakeholder management and communication skills.
  • Ability to influence and build relationships across multiple business functions.
  • A proactive and solutions-focused approach to technical challenges.

What's on Offer

  • Opportunity to join an ambitious and growing food business.
  • Broad technical role with exposure across quality, food safety, compliance and supplier management.
  • Significant autonomy and opportunity to influence technical strategy.
  • Competitive salary and benefits package.
  • Collaborative and entrepreneurial working environment.
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