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Sous Chef: Lead Kitchen, Fresh Local Produce, Pub
Job in
Shipston on Stour, Warwickshire, CV36, England, UK
Listed on 2026-01-03
Listing for:
Gateway Hospitality Recruitment
Full Time
position Listed on 2026-01-03
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Hotel Kitchen -
Hospitality / Hotel / Catering
Food & Beverage, Hotel Kitchen
Job Description & How to Apply Below
An exciting opportunity awaits at a renowned Country Dining Pub, looking for a skilled Sous Chef to join their dynamic kitchen team. In this pivotal role, you'll support the Head Chef, manage kitchen operations, and prepare exquisite meals using locally sourced ingredients. This position promises a vibrant work environment where your culinary talents will shine, and you’ll have the chance to mentor junior chefs.
With an attractive salary and benefits, including the option to live in, this role offers a fantastic career move for those passionate about fresh food and kitchen management.
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