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Chef - Lead Menu Creation & Kitchen Operations
Job Description & How to Apply Below
A prestigious golf course restaurant in Scotland is looking for a passionate Chef to join their team. The role involves working closely with the head chef on menu development, maintaining kitchen standards, and supervising junior staff. Successful candidates must possess exceptional cooking skills, be calm under pressure, and have a flair for creativity. The position offers a competitive salary with numerous benefits including free meals, a golf season ticket, and generous holiday allowance.
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