Sous Chef

Job Overview

The Victoria Inn is a scenic pub with comfy rooms, set in the heart of Salcombe, a stone’s throw from the banks of Kingsbridge Estuary. You’ll be working in one of South Devon’s most beautiful coastal destinations, rightly designated an Area of Outstanding Natural Beauty. The pub is popular among locals and tourists alike, with a characterful interior adorned with cosy nooks and roaring log fire, and a suntrap beer garden outside.

Do you have experience of working in a dynamic kitchen environment? Join us as an Sous Chef and you’ll be working as part of a talented team, cooking to spec, making the most of locally sourced produce, while working within brand targets.

• 30% off food and drink and 50% off overnight stays in our pubs
• Discount scheme across hundreds of retailers
• Great training and opportunities to progress
• Free food while you’re on shift
• Family-friendly, flexible working
• Paid time off to volunteer

• Are well organised, adaptable, with a genuine interest in food
• Take pride in keeping the kitchen clean, tidy and safe
• Are key to keeping our kitchen running efficiently even at our busiest times

St Austell Family Group is an Equal Opportunities employer, and we positively encourage applications from suitably qualified and eligible candidates, regardless of age, sex, race, disability, sexual orientation, gender reassignment, religion or belief, marital/civil partnership status, or pregnancy and maternity. We also welcome requests for flexible working.