F&B Supervisor

Surrounded by eleven acres of countryside and wooded valleys, Dalhousie Castle embodies the timeless charm of a storybook fairytale.

We are looking for a passionate and hands‑on Food & Beverage Supervisor to help lead our restaurant, bar, and events operations. You’ll support the day-to-day running of the F&B department, lead shifts, and inspire the team to deliver excellent service with a smile. If you love great food, enjoy fast-paced hospitality, and have a knack for motivating people, this could be the role for you.

• Supervise daily service in the restaurant, bar, and event spaces to ensure smooth and efficient operations
• Lead, train, and support the F&B team, setting high standards and leading by example
• Ensure excellent guest service is delivered at all times, handling any issues professionally
• Assist with rotas, stock control, cash handling, and opening/closing procedures
• Maintain cleanliness, presentation, and compliance with health and safety standards
• Liaise with the kitchen and other departments to ensure seamless communication and service delivery
• Support the F&B Manager with training, performance reviews, and team development
• Help implement service improvements and support promotions or special events

• Transparency – We ensure clarity in communication so that there are no surprises
• Ownership – We think and perform like owners
• Driven – We have a constant desire for improvement
• Investment in our People – We continuously invest in our people to ensure that they are the best that they can be

• Pension Scheme
• Discounted Hotel Stays across our 7H Portfolio
• Discounted Food and Beverage across our 7H Portfolio
• Incremental Holiday Entitlement
• Development Opportunities
• Home tech scheme
• Save as you Learn scheme