Chef De Partie - Pan Asian Cuisine - Uppermill​/Tips

Description

£14 per hour + Approx. £40 per week in tips
Christmas Day Off
Option of 4 or 5 Working Days Per Week
Straight

Shifts:

Closed Monday

Tuesday - Thursday 11-9pm

Friday & Saturday 11-9.30pm

Sunday 11-7.30pm

• £14 per hour
• Approx. £40 per week in tips
• Christmas Day off
• Flexible 4 or 5 day working week
• Straight daytime/evening shifts only
• Free car parking
• Supportive and close-knit kitchen team
• Opportunity to help shape and deliver a quality fresh-food menu
• Join a growing, community-focused venue with a strong reputation

We are a much-loved restaurant in the heart of Uppermill with a strong local following and a buzzing social media presence. We are looking for a talented Chef de Partie to join our friendly kitchen team.

Our kitchen focuses on Pan-Asian cuisine and small plates
, working within a 5-chef brigade delivering fresh, high-quality food in a fast-paced but supportive environment.

What We're Looking For

• Passion for fresh food and consistency in delivery
• Team player who thrives in a small brigade
• Organised, reliable, and takes pride in presentation
• Enthusiasm for Pan-Asian cuisine and small plates is a bonus

This is an excellent opportunity for a chef who wants to work with quality food, be part of a strong team, and maintain a healthy work-life balance with evenings free after service.

Chefs for Chefs are committed to promoting equal opportunities regardless of age, gender, religion, belief, race, sexuality or disability.