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Kitchen Manager

Job in Bushmills, BT57, Northern Ireland, UK
Listing for: Mpa Recruitment
Full Time position
Listed on 2026-07-04
Job specializations:
  • Restaurant/Food Service
    Food & Beverage, Catering, Restaurant Manager, Cook & Chef
Salary/Wage Range or Industry Benchmark: 40000 GBP Yearly GBP 40000.00 YEAR
Job Description & How to Apply Below
Location: Bushmills

Location: North Coast, Northern Ireland
Salary: £40,000 per annum
Job Type: Permanent, Full-Time

MPA Recruitment, Coleraine is delighted to be recruiting on behalf of a well-established hotel on the beautiful North Coast for an experienced Kitchen Manager
.

This is an excellent opportunity for a passionate and organised hospitality professional to lead a busy kitchen operation, ensuring exceptional food quality, high standards of hygiene, and an efficient, motivated team.

The Role

As Kitchen Manager, you will be responsible for the day-to-day management of the kitchen, overseeing all aspects of food preparation, staffing, stock control, and compliance with food safety regulations. You will play a key role in delivering an outstanding dining experience for guests while maintaining a positive and productive working environment.

Key Responsibilities
  • Manage the daily operations of a busy hotel kitchen.
  • Lead, motivate and develop the kitchen team.
  • Ensure consistently high standards of food quality and presentation.
  • Monitor stock levels, ordering and supplier relationships.
  • Control food costs and minimise waste.

    Ensure compliance with all food hygiene, health and safety legislation.
  • Work closely with management to develop menus and maintain service standards.
  • Maintain a clean, organised and efficient kitchen environment.
The Ideal Candidate
  • Minimum of 2 years' experience in a Kitchen Manager, Head Chef or senior kitchen leadership role.
  • Level 3 Food Hygiene Certificate (essential).
  • Strong leadership and people management skills.
  • Excellent organisational and communication abilities.

    Good understanding of food safety and health & safety regulations.
  • Ability to thrive in a fast-paced hospitality environment.
  • Passion for delivering high-quality food and exceptional customer service.
What's on Offer
  • Permanent, full-time position.
  • Annual salary of £40,000
    .
  • Opportunity to join a reputable hotel in a stunning North Coast location.
  • Supportive working environment with opportunities for career development.
Apply Today

For more information or to apply, please contact:

Samantha Rowland
Recruitment Consultant – MPA Recruitment Coleraine

samant

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