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Sous Chef
Job in
Cairndow, Argyll and Bute, PA26, Scotland, UK
Listed on 2026-08-06
Listing for:
Loch Fyne Oyster Bar, Restaurant & Deli
Full Time
position Listed on 2026-08-06
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Cafe / Restaurant
Job Description & How to Apply Below
Love seafood? Passionate about fresh ingredients, coastal flavours, and creating exceptional dishes with consistency and flair?
At the Loch Fyne Oyster Bar, were looking for a talented Sous Chef to join our kitchen team. Working closely with our Head Chef, youll play a key role in delivering memorable dining experiences in a well-organised, supportive, and inspiring environment.
The Role
- Position:
Sous Chef - Pay: £34,320 - £35,360 per annum (depending on experience) ... paid weekly
- Tips: £2.00 per hour on average (shared across the restaurant team)
- Contract:
Permanent, full time (40 hours) - Shifts:
Monday Sunday (rota basis) ... no late evenings - no split shifts - no night shifts - Accommodation:
Shared, subsidised accommodation available - Logistics:
Due to location and shift patterns, own transport is essential
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