More jobs:
Sous Chef
Job in
London, Greater Manchester, EC1A, England, UK
Listed on 2026-08-07
Listing for:
Young's
Full Time
position Listed on 2026-08-07
Job specializations:
-
Restaurant/Food Service
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef -
Hospitality / Hotel / Catering
Catering, Food & Beverage, Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Sous Chef
About us:
Apply (by clicking the relevant button) after checking through all the related job information below.
Nested on "The Beach" of Chelsea, the Kings Arms is proof that bigger is not better. With 5 TVs around the pub, and just a short 10 minute walk from Stamford Bridge, we are a proper old-school sports pub. With a food menu that boasts the best of British, crossed with traditional pub classics, and an exciting drinks range to entice anyone's pallet, why not apply today, and find out why we are Chelsea's favourite local!
What we offer our Sous Chefs:
Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments
Autonomy to create your own menus and specials, alongside your Head Chef
Access to our Apprenticeship Scheme - Gain a nationally recognised qualification
Access to regular culinary masterclasses and training days to boost your skills
Free meals
20% discount in all Young’s pubs and hotels
Share save Scheme
Company Pension Scheme
28 Days Holiday per year
What we look for in a Sous Chef:
We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves as a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. xcunqrw As the successful Sous Chef you will:
Have experience championing excellent service through quality food
Demonstrate a passion for leading and developing a team
Be an active hands-on Chef with excellent communication skills
Be responsible and able to manage the kitchen staff rota, training and all health and safety effectively at all times
Working alongside your Head Chef, you will be able to demonstrate your creativity and ability by helping to design and deliver new dishes for our menus and daily specials
Demonstrate great planning and organisational skills, necessary to maintain effective controls with regard to both GP and labour
Have a pro-active approach to driving sales and delivering growth, through engagement with both kitchen and front of house teams
Thanks for your interest in working with Young's. If you would like to be part of our team, apply now!
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