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Sous Chef: Lead Kitchen Team & Menu Innovation
Job in
Aldergrove, BT29, Northern Ireland, UK
Listed on 2026-08-07
Listing for:
Market 49 Fine Foods
Full Time
position Listed on 2026-08-07
Job specializations:
-
Restaurant/Food Service
Cook & Chef
Job Description & How to Apply Below
Market 49 Fine Foods is seeking a proactive Sous Chef to lead daily kitchen operations and drive product innovation. This role focuses on staff training, menu development, and maintaining top-quality presentations in a fast-paced environment.
The ideal candidate brings strong leadership, creativity in recipe testing, and experience with large-volume production or catering. Growth opportunities and a collaborative team await.
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