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Commis Chef — Path to Sous Chef in a Lively Pub Kitchen

Job in Breaston, Derbyshire, DE72, England, UK
Listing for: Marston's PLC
Full Time position
Listed on 2026-08-20
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Food & Beverage, Catering
  • Hospitality / Hotel / Catering
    Hotel Kitchen, Food & Beverage, Culinary, Catering
Salary/Wage Range or Industry Benchmark: 18000 - 24000 GBP Yearly GBP 18000.00 24000.00 YEAR
Job Description & How to Apply Below
Location: Breaston

Marston’s PLC in the United Kingdom is seeking a Commis Chef to join our team. Prep, create and bring our pub menu to life with passion for food. You’ll fit right in if you love learning new prep skills, bringing a meal to life for the first time, and owning a section of the kitchen.

From learning new techniques to supporting the kitchen day to day, you’ll grow your career through our internal DNA pathway toward Sous Chef. We offer flexible hours, employee discounts and a lively pub environment.

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