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Senior Sous Chef: Fresh Seasonal Cuisine + Live-In Flat

Job in Chilgrove, West Sussex, PO18, England, UK
Listing for: Butcombe Group
Seasonal/Temporary position
Listed on 2026-08-23
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Catering
Salary/Wage Range or Industry Benchmark: 38000 - 46000 GBP Yearly GBP 38000.00 46000.00 YEAR
Job Description & How to Apply Below
Location: Chilgrove

The White Horse Chilgrove, part of Butcombe Group, is seeking a Senior Sous Chef to lead in a fresh, seasonal menu environment at a rural pub with a two-bedroom flat above the premises. You’ll work closely with the Head Chef Jake to design dishes, mentor the kitchen team and engage in events such as supper clubs, weddings and tasting menus.

You’ll drive high standards in food quality, presentation and service while developing new ideas and maintaining a positive, collaborative kitchen culture.

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Position Requirements
10+ Years work experience
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