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Registered Dietitian - Family Practice Residency

Job in Urbana, Champaign County, Illinois, 61803, USA
Listing for: Carle Health
Full Time position
Listed on 2026-01-14
Job specializations:
  • Healthcare
    Dietitian / Nutritionist
Salary/Wage Range or Industry Benchmark: 50895 USD Yearly USD 50895.00 YEAR
Job Description & How to Apply Below
Overview

The clinical dietitian is responsible for the nutrition screening, assessment, monitoring, evaluation, and education of mmci patients through an integrated approach to nutrition care.
Qualifications

Educational requirements

Education level

Field of study

Bachelor's degree

Dietetics

Or

Bachelor's degree

Related field

Licensure/certification requirements

Licenses/certifications

Licensed dietitian nutritionist - illinois department of financial and professional regulation (idfpr)

And

Registered dietitian (rd) - commission on dietetic registration (cdr)

Experience requirement

Work experience

Length of experience

Healthcare

1+ years

Specialized knowledge and skills requirements

Required english skills

Basic reading skills

Basic writing skills

Basic oral skills

Communication skills

Ability to respond appropriately to customer/co-worker

Interaction with a wide variety of people

Maintain confidential information

Ability to communicate only the facts to recipients or to decline to reveal information

Ability to project a professional, friendly, helpful demeanor

Computer skills

Intermediate computer knowledge: ability to troubleshoot minor problems within a windows os, operates within a network environment, uses spreadsheet, database, word processing, and internet applications proficiently. Learns new applications without difficulty and is able to aid others in immediate work area with computer questions.

Responsibilities

Provides comprehensive nutrition care of patients according to policies & procedures
Responsible for nutritional assessment completions 100% per policy
Meets charting guidelines 100% of the time determined by chart audits
Provides quality medical nutrition therapy as appropriate on patient care units including necessary follows and in accordance with facility policy
Performs nutrition focus physical exams as medically appropriate for the diagnosis of malnutrition.
Participates in the review of the patient satisfaction data and contributes to the development of the action plan and implementation of the plan

Actively provides nutrition support through assessment, development of a nutrition care plan, implementation of nutrition care plan, and monitoring of nutrition therapy
Works with other nutritional services team members to provide nutrition therapy in a timely manner. Must participate in a required rotation for weekend and holiday coverage
Writes and manages tpn and pn including, labs orders and review with pharmacological recommendation and follow up as necessary
Writes and manages enteral nutrition as necessary with follow ups as needed
Participates and presents in rounds, education seminars, journal club, team meetings, etc. To gain knowledge in nutrition support and medical nutrition therapy as evidenced in personal portfolio
Is able to accurately document assessment and mnt in the patient emr and menu management program.

Provides nutrition care of patients according to regulatory bodies such as jcaho, idph, carf, etc. And current trends and knowledge acquired annually
Maintains knowledge of regulations
Analyzes performance compared to regulations and offers ways to better, efficiently comply to provide optimum nutrition care
Fulfills cdr and idpr education requirements and maintains report portfolio with education receipts for idph or cdr audit

Provides nutrition education to patients, families, community events, staff groups, media, dietetic students and interns etc.
Develops and utilizes a variety of processes to determine patient education needs, ie consults, assessments, orders, communication with other staff, care paths, etc.
Works cooperatively with dining hosts in determining and providing patients' education needs
Assists with in-services for dining hosts regarding diets
Provides nutrition education to patients, family members, staff, and community groups
Participates in the training of the dietetic students and dietetic interns. Plans their curriculum, gives pertinent assignments, corrects and reviews assignments with interns
Participates in intern case study presentations, taking turn in being a preceptor
Assists in doing intern's midterm and final review

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