Store Room Associate, Spice Cafe

Description WHAT IT'S LIKE AT SGMC HEALTH Purpose

No matter your role or area that you work in, at SGMC Health we are collectively working towards goals that will make our community a better place.

We strive to do the right thing the right way, are accountable in all we do, require competence of our people, and are compassionate in our service.

We encourage team effort, support personal and professional development, acknowledge individual talents and skills, and support innovation and empowerment.

We are committed to providing the best care possible and we are proud to be recognized locally, statewide, and nationally for the exceptional care that our staff provides.

SGMC has great benefit options, depending on the role that you are going into– including healthcare, supplementary benefits, ways to save for the future, opportunities for career advancement, and opportunities to expand your skill set. Some of these great benefit options are listed below:

• Low Healthcare Insurance Premiums
• 401(k) with employer match
• Paid Time Off (PTO)
• Employee discounts
• Company paid life insurance
• Short-Term and Long-Term Disability
• Cancer Insurance
• Accident Insurance
• Pet Insurance
• Tuition Reimbursement
• On-the-job training and skills development
• Opportunities for growth and advancement
• Employee Assistance Program

Main Campus

ALL SPICE CAFE

Full Time, Varied Hours/Shift

Responsible for receiving, storage, and inventory of all departmental supplies and food products. Responsible for general janitorial duties. Washes pots and pans, scrapes and washes dishes, operates dish machine. Sweeps and mops floors, cleans trash containers, takes boxes to trash bin and does special cleaning of walls, equipment and floors as scheduled. Follows local health regulation when cleaning and sanitizing. Unloading and storing of supplies and grocery orders.

Delivers to All Spice food that is prepared in the kitchen.

Experience preferred. Able to read, write, follow oral and written instructions. Knowledge and requirement of safe and sanitary food handling. Shows courtesy, tact and reasonable speed in performance of duties. Able to tolerate stress and attend to task/function with frequent interruptions. Able to remember multiple tasks/assignments given for a full shift. Able to organize work to meet serving schedules.