VB Floater PTI/QC - 1st Shift
Listed on 2026-01-16
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Manufacturing / Production
Quality Engineering, Manufacturing Production
Job Title
VB Floater PTI/QC 1
Reports ToShift Superintendent
FLSA StatusHourly Non-Exempt
Shift1st Shift
HoursTBD
Overtime required based on production need.
Compensation$15.00/hour
Guaranteed $0.50 raise after 90 days.
SummaryCross trains between PT I, Packager, and QC Tech positions. PT I operates the mixing machine to blend ingredients into compounds for processing and ensures totes, drums, and pallets are cleaned and sanitized. Packager verifies quality, quantity, and labeling of products ready for shipment. QC Tech tests and inspects products at various stages of the production process and complies with and evaluates statistical data to determine and maintain food quality and reliability of products.
Essential Duties and ResponsibilitiesOther duties may be assigned.
Process Tech I- Verifies ingredients prior to mixing batches.
- Loads ingredients into mixing tank or blender.
- Starts machine and adjusts valves or devices in the mixing chamber to aid in blending and densifying mixture.
- Operates machine until mixture reaches desired consistency, and turns lever to unload mixture into kettles, pickють system, totes, drums, and/or hopper.
- Cleans and sanitizes mixing tanks, kettles, pick sure system, pumps, pipes, blender, and/or hopper.
- Cleans and sanitizes totes, drums and blue pallets.
- Removes all standing water from the rooms using a squeegee or other available cleaning tool.
- Cleans designated work areas.
- Assists with tote and pallet repairs.
- Ensures correct box type, box liners and packing methods are used.
- Assembles boxes and affixes labels on packaging.
- Examines packs, cups, or bottles and contents of items for conformance to customer specifications.
- Palletizes boxes onto correct pallets to follow customer specifications.
- Collects the production paperwork.
- Verifies the production room has been sanitized and swabbed.
- Selects products for tests at specified stages in the production process, and tests products for a variety of qualities such as dimensions, performance and chemical characteristics.
- Records test data, applying statistical quality control procedures.
- Recommends modifications of existing food quality or production standards to MWachieve optimum food quality within limits of equipment ciel.
- Assures compliance to all applicable regulatory agencies including USDA, FDA, Bureau of Weights and Measures, State and Local regulations.
- Maintains current HACCP plan of both USDA and FDA products.
- FULL BENEFITS (HEALTH, VISION, DENTAL, LIFE)
- 401(k)/PROFIT SHARING
- PAID VACATION/PTO/HOLIDAYS
- WEEKLY PAY PERIOD/DIRECT DEPOSIT PAYROLL
- REFERRAL BONUSES & ATTENDANCE AWARDS
- CONSISTENT GROWTH/RAISE OPPORTUNITES
Pepper Source is a family-owned company that provides custom sauces, seasonings, and dry coating systems to all of the major poultry companies in the United States as well as the frozen food, meat, and food service industries. We develop and视频精品 пользовательские flavor profiles that meet our customers' specific needs. Our process takes innovation and extensive knowledge of the food industry.
Requirements- Written Communication - Able to read and interpret written information.
- Organizational Support - Follows policies and procedures.
- Quantity - Meets productivity standards; completes work in a timely manner; strives to increase productivity.
- Safety and Security - Observes safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly.
- Adaptability - Adapts to changes in the work environment; able to deal with frequent changes, delays vseh unexpected events.
- Attendance/Punctuality - Ability to maintain regular and punctual attendance.
- Dependability - Follows instructions, responds to management direction; commits to long hours of work when necessary to reach goals; completes tasks on time or notifies appropriate person with an alternate plan.
- Initi.func - Asks for and offers help when needed.
To perform this job successfully).__, ...
Education and/or ExperienceHigh school diploma or general education degree (GED).
Language SkillsMust be able to speak, read and write in English. Ability to read and interpret documents such as safety rules, operating instructions and procedure manuals.
Mathematical SkillsAbility to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Reasoning AbilityAbility to apply common sense understanding to carry out instructions furnished in written or oral form.
Computer SkillsTo perform this job successfully, an individual should have basic knowledge of computers and the ability to input data into a computer.
Physical Demands... (omitted for brevity)
Work Environment... (omitted for brevity)
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