Slaughterhouse butcher
Job in
Electoral Area A, Vancouver, BC, Canada
Listed on 2026-11-04
Listing for:
Hopcott Farms
Full Time
position Listed on 2026-11-04
Job specializations:
-
Manufacturing / Production
Food Production, Butcher, Manufacturing & Industrial Operations
Job Description & How to Apply Below
OVERVIEW LANGUAGES
English
EDUCATION- No degree, certificate or diploma
7 months to less than 1 year
ON SITEWork must be completed at the physical location. There is no option to work remotely.
WORK SITE ENVIRONMENT- Noisy
- Cold/refrigerated
- Slaughter houses
- Meat processing and/or packing plant/establishment
- Slaughter livestock and remove viscera and other inedible parts from carcasses
- Slaughter cattle, calves, and sheep as prescribed by religious laws
- Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
- Cut meat and poultry into specific cuts for institutional, commercial or other wholesale use
- Knives
- Power cutting tools
- Saws
- Stunning devices
- Public transportation is available
- Repetitive tasks
- Handling heavy loads
- Physically demanding
- Manual dexterity
- Attention to detail
- Hand-eye co-ordination
- Standing for extended periods
- Up to 45 kg (100 lbs)
- Dental plan
- Health care plan
- Life insurance
- Long-term care insurance
- Free parking available
- Parking available
- Travel insurance
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