Sysco’s Food Safety Technician

Position: Sysco’s Food Safety Technician Role
Engage with Sysco as a Food Safety Technician at our Buckhead, Vancouver location, driving the excellence of our food safety and quality assurance initiatives. Your contributions will reinforce compliance with all food safety standards while enhancing product quality.

In this impactful role, you will monitor food safety procedures and aid in the continuous improvement of quality assurance. Key responsibilities include conducting inspections, managing the Approved Supplier Program, and upholding the highest standards of hygiene and safety across operations. Your dedication will play a critical role in protecting customer trust and safety.

Key Responsibilities:

• Assist in developing and implementing HACCP and SQF programs

• Conduct audits and maintain sanitation procedures

• Oversee product quality standards and specifications

• Provide support for food safety training initiatives

• Address and resolve FSQA customer complaints

Requirements:

• 2+ years in a quality control role within a regulated facility

• Expertise in food safety protocols and procedures

• College education in Food Science or relevant field

• Strong analytical and communication skills

• Flexibility for working early shifts and weekends

Utilize your food quality knowledge and safety expertise to make a significant impact at Sysco.
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